Citrus-Glazed Salmon with Tangerine Balsamic

Feb 15, 2026by Muskoka Olive Oil
This Citrus-Glazed Salmon features succulent salmon fillets drizzled with a bright and zesty Tangerine Dark Balsamic sauce. The combination of orange zest, fresh garlic, and a hint of honey creates a mouthwatering glaze that elevates the natural flavors of the fish, making it a perfect centerpiece for your dinner table.

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